PLANTA Queen | Chicago
Hours & Location
413 N Clark St,
Chicago, IL 60654
(630) 691-7238
hellorivernorth@plantahq.com
Monday - Thursday 11:30am - 10:00pm
Friday 11:30am - 10:00pm
Saturday 11:00am - 10:00pm
Sunday 11:00am - 10:00pm
Menus
Breakfast Platters
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WAFFLES
peanuts, bananas, chocolate sauce, maple syrup, whipped cream
serves 10 - 12
nuts
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FRENCH TOAST
cornflake granola, berry compote, maple syrup, whipped cream
serves 10-12
-
YOGURT PARFAIT
coconut yogurt, fresh berries, corn flake granola
minimum order of 10
Sweets Platters
-
DESSERTS
chocolate chip cookies, mini brownies, seasonal cheesecake
30 pieces
nuts
-
FRUIT
assorted seasonal fruit
serves 8-10
Lunch
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WRAP SELECTION
serves 12
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CRISPY MUSHROOM CAESAR WRAP
avocado, lettuce, chick ’n fried mushrooms, mushroom bacon, red onion
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BREAKFAST BURRITO
omelette, avocado, cheese, arugula, mushroom bacon
-
SPICY TOFU WRAP
crispy tofu, avocado, pickled onion, baby gem, caesar
Sushi Platters
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ASSORTED SIGNATURE MAKI ROLLS, NIGIRI, CRISPY RICE
50 pieces
100 pieces
-
NIGIRI
20 pieces
Salads
serves 8-10-
BIG CAESAR
baby gem, tempeh bacon, mushroom bacon, pickled onion, almond parm
nuts
-
FUNGHI SALAD
seasonal greens, crispy mushrooms, crimini almond parm, red wine vinaigrette
gluten free, nuts
-
CHOPPED SALAD
mixed greens, baby gem, avocado, cucumber, scallion, pickled onion, roasted beets, mint, cilantro, creamy herb dressing
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BIG COOKIE
add a scoop of ice cream
-
MATCHA CHEESECAKE
berry compote, coconut whip
-
BUBBLE WAFFLE SUNDAE
taro ice cream, rice crunch, black sesame caramel, strawberry
-
CHOCOLATE BROWNIE
vanilla ice cream, amarena cherry, peanuts, chocolate fudge
contains nuts
AFTER-DINNER DRINKS
-
COFFEE & TEA
-
CHAGA CHAI'CCINO
turmeric, cinnamon, organic chaga
add espresso
-
SALTED MAPLE MACCHIATO
maple, seasoned oat milk, espresso
-
LOOSE LEAF TEA
sencha green, mint verbena, oolong, chamomile
-
COCKTAILS
-
OUR 'SPRESSO MARTINI
vodka, vanilla, cinnamon, espresso
-
ESPRESS-NO MARTINI
(free spirit) caleno dark & spicy, lemon balm, ashwagandha, cherry, espresso
Apps
-
AVOCADO CUCUMBER ROLL
gluten free
-
TORCHED & PRESSED
avocado, miso truffle glaze
gluten free
-
STEAMED BROCCOLI
gluten free
Main
-
FRIED RICE
peas, egg, tamari
gluten free
-
STIR FRIED NOODLE
ramen, cabbage, tamari
-
GENERAL D'S CAULIFLOWER
sweet chili, cilantro, sesame, steamed rice
-
UDON NOODLES
coconut cream, crimini mushrooms
-
gluten-free options available
Beverages
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WATERMELON JUICE
-
LEMONADE
Desserts
-
BIG COOKIE
-
FRESH STRAWBERRIES AND CREAM
gluten free
Small Plates
-
BAO SLIDER
chick ’n fried mushroom, hoisin, pickled cucumber
-
SUMMER ROLLS (2 PIECES)
lettuce, cilantro, thai basil, hoisin, papaya, tofu, peanut sauce
contains nuts
-
COLD SESAME PEANUT NOODLES
chili oil, crushed peanuts, cilantro
contains nuts
-
BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
gluten free
-
1,000 LAYER CRISPY POTATOES
caviar, sour cream, chives
gluten free
-
JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
gluten free
-
SCALLION PANCAKE
chili oil, hoisin
-
CRISPY RICE
spicy ahi watermelon, avocado
gluten free
-
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy
-
SPINACH SHIITAKE DUMPLINGS
black bean, chili ginger vinaigrette
Chilled & Raw
-
QUEEN CAESAR
green papaya, kale, mushroom, bacon, almond parmesan
contains nuts
gluten free
-
PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
gluten free
-
AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
gluten free
Sushi
-
UNAGI EGGPLANT NIGIRI (2 PIECES)
miso truffle
-
AHI WATERMELON NIGIRI (2 PIECES)
ginger, citrus soy
gluten free
-
SPICY TUNA HAND ROLL
ahi watermelon, avocado, toasted coconut
gluten free
-
CRISPY MUSHROOM HAND ROLL
wasabi, avocado, gochujang, pickled ginger, unagi
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SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
-
BAKED CRAB ROLL
hearts of palm, spicy mayo, ponzu
gluten free
-
TORCHED AND PRESSED
avocado, miso truffle glaze
gluten free
-
DRAGON ROLL
tempura broccoli, spinach, avocado, spicy unagi sauce
-
FIRECRACKER ROLL
japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt
Signatures
-
SUSHI BURRITO
chick’n fried mushrooms, ahi watermelon, avocado, baby gem, carrot, ginger
gluten free
-
POKE BOWL
chick'n fried mushrooms, avocado, pickled cucumber, mushroom bacon, gomae, ahi watermelon, spicy mayo, unagi
gluten free
-
SCALLION PANCAKE EGG WRAP
kimchi, hoisin
-
FRENCH TOAST
corn flake granola, berry compote, maple syrup
-
BANANA WAFFLE
roasted pecans, maple syrup, chocolate sauce
contains nuts
Wok & Noodles
-
THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
gluten free
-
SINGAPORE NOODLES
curry, kale, peppers, cilantro, crispy shallots, thai basil, lime
-
UDON NOODLES
truffle mushroom cream
-
TRUFFLE FRIED RICE
mushroom bacon, peas, egg
gluten free
-
KIMCHI EGG FRIED RICE
scallions, peas, sesame, doubanjiang sauce
-
GENERAL D’S CAULIFLOWER
peppers, tofu, pineapple, sesame, sweet chili
gluten free
-
gluten free noodles available
The Weekly Line-Up
-
HAPPY HOUR (MON-FRI 3PM-6PM) | (SUN-FRI 8:30PM TIL CLOSE)
‘tinis & cocktails
wines & snacks
-
MAKI MONDAY (AFTER 5PM)
maki rolls
unlimited maki rolls
-
POUR DECISION WEDNESDAY (ALL DAY)
1/2 priced wine (bottles & glass)
-
WEEKEND BRUNCH (TIL 4PM)
endless brunch cocktails
Small Plates
-
BAO SLIDER
chick'n fried mushrooms, hoisin, pickled cucumber
-
SUMMER ROLLS (2 PIECES)
lettuce, cilantro, thai basil, hoisin, papaya, tofu, peanut sauce
contains nuts
-
COLD SESAME PEANUT NOODLES
chili oil, crushed peanuts, cilantro
contains nuts
-
BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
gluten free
-
1,000 LAYER CRISPY POTATOES
caviar, sour cream, chives
gluten free
-
JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
gluten free
-
CRISPY RICE
spicy ahi watermelon, avocado
gluten free
-
SPINACH SHIITAKE DUMPLINGS
black bean, chili ginger vinaigrette
-
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy
-
SWEET CORN DUMPLINGS
tom yum, cilantro, chimichurri
Chilled & Raw
-
QUEEN CAESAR
green papaya, kale, mushroom bacon, almond parmesan
contains nuts
gluten free
-
PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
gluten free
-
AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
gluten free
Sushi
-
UNAGI EGGPLANT NIGIRI (2 pieces)
miso truffle
-
AHI WATERMELON NIGIRI (2 pieces)
ginger, citrus soy
gluten free
-
SPICY TUNA HAND ROLL
ahi watermelon, avocado, toasted coconut
gluten free
-
CRISPY MUSHROOM HAND ROLL
wasabi, avocado, gochujang, pickled ginger, unagi
-
SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
-
BAKED CRAB ROLL
hearts of palm, spicy mayo, ponzu
gluten free
-
TORCHED AND PRESSED
avocado, miso truffle glaze
gluten free
-
DRAGON ROLL
tempura broccoli, spinach, avocado, spicy unagi sauce
-
FIRECRACKER ROLL
japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt
Wok & Noodles
-
GENERAL D'S CAULIFLOWER
peppers, tofu, pineapple, sesame, sweet chili
gluten free
-
CHILI GARLIC TOFU
bok choy, broccoli, yuba, shiitake
gluten free
-
THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
gluten free
-
DAN DAN NOODLES
szechuan kamut, coconut milk, sesame, cilantro
-
SINGAPORE NOODLES
curry, kale, peppers, cilantro, crispy shallots, thai basil, lime
-
UDON NOODLES
truffle mushroom cream
-
KIMCHI EGG FRIED RICE
scallions, pea, sesame, doubanjiang sauce
-
TRUFFLE FRIED RICE
mushroom bacon, peas, egg
gluten free
-
gluten free noodles available
The Weekly Lineup
-
HAPPY HOUR (MON-THURS 4PM-6PM) | (MON-THURS 9:00PM TIL CLOSE)
wines & snacks
‘tinis & cocktails
-
MAKI MONDAY (AFTER 5PM)
maki rolls
unlimited maki rolls
-
POUR DECISION WEDNESDAY (ALL DAY)
1/2 priced wine (bottles & glass)
-
WEEKEND BRUNCH (TIL 4PM)
endless brunch cocktails
Cocktails
-
KOMBUCHA MOJITO
angostura rum, mint, lime, blueberry, pomegranate
-
LYCH PLEASE
prairie organic gin, hibiscus, lychee, lemon, pineapple
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SAKE TO ME
prairie organic vodka, soto sake, dragonfruit, yuzu, lemon, soda
-
MEZ-CAL ME MAYBE
rosaluna mezcal, ginger, passionfruit, lime
-
HERB YOUR ENTHUSIASM
thai chili, real del valle tequila, lime, pineapple, mint, thai basil
-
EMPEROR'S OLD FASHIONED
japanese whiskey, black sugar, ginger, and angostura bitters
-
SINGAPORE SBAGLIATO
three spirit "livener" botanical elixir, sparkling grapefruit, bitter orange
non-alcoholic
add prairie organic gin
-
CUCUMBER MULE
seedlip garden 108, lime, cucumber, thyme, rosemary, agave
non-alcoholic
add prairie organic vodka
-
NOT-A-RITA
seedlip "notas de agave," cranberry, lime, peppercorn, agave
non-alcoholic
add rosaluna mezcal
-
MISO MANGO SOUR
three spirit "nightcap" botanical elixir, mango, citrus peel, black cardamom, white miso
non-alcoholic
add angostura 7-yr rum
Chilled & Refreshing
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CUCUMBER MINT LEMONADE
-
ICED PASSIONFRUIT OOLONG
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ICED HIBISCUS YERBA MATE
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VIETNAMESE ICED COFFEE
Juices & Tonics
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CLEAN GREEN
apple, cucumber, celery, lemon, spinach, ginger, kale
-
SPA DAY ROSÉ
watermelon, rose hips, pink peppercorn, thai basil
contains nuts
-
TURM IT UP
mango, lemon, agave, turmeric
-
DRAGON POWER
dragonfruit, pineapple, coconut water, ginger
Hotties
-
CHAGA CHAI
organic chaga, turmeric, cinnamon, espresso (optional)
-
MATCHA LATTE
powdered matcha, oat milk
-
SALTED MAPLE MACCHIATO
maple, seasoned oat milk, espresso
-
TEA AND COFFEE
Brunch Spritzes
(saturday and sunday only)-
APEROL SPRITZ
-
PASSIONFRUIT GINGER MIMOSA
-
MIMOSA
-
2 HOURS UNLIMITED BRUNCH COCKTAILS
Wine
Bubbles
-
PROSECCO
riondo, veneto, italy, nv
-
ROSÉ CRÉMANT
lucien albrecht, alsace, france, nv
-
BRUT RESERVA
roger goulart, cava, spain, 2018
WHITE
-
PINOT GRIGIO
torresella, veneto, italy, 2022
-
SAUVIGNON BLANC
dashwood, marlborough, new zealand, 2022
-
WHITE BLEND
fresco di masi, valpolicella, italy, nv
-
CHARDONNAY
chalk hill, sonoma, california, 2022
ROSÉ & SKIN CONTACT
-
SAUVIGNON BLANC (ORANGE)
loveblock "tee," marlborough, new zealand, 2021
-
ROSÉ
les sarrins, côtes de provence, france, 2022
-
GRENACHE/CINSAULT
the language of yes, central coast, california, 2022
RED
-
TEMPRANILLO
cune, rioja, spain, 2019
-
SANGIOVESE
brancaia, chianti, italy, 2021
-
MALBEC
kaiken indomito, mendoza, argentina, 2019
-
PINOT NOIR
roco, willamette valley, oregon, 2021
NON-ALCOHOLIC
(<0.5% abv)-
SPARKLING ROSÉ
ish, rhinegau, germany, nv
BEER AND CIDER
-
VISITOR
dry-hopped n/a lager, chicago, il, abv <0.5%
-
ASAHI DRY
rice lager, 5% abv, kashiwa, japan
-
HALF ACRE
bodem, ipa, 6.7% abv, chicago, il
-
RIGHT BEE CIDER
dry cider, 6% abv, chicago, il
SAKE
-
SOTO
junmai
-
HEAVENSAKE
junmai ginjo
-
SOTO
junmai daiginjo
-
SHIMIZU-NO-MAI
junmai nigori (unfiltered)
Sips
-
‘TINIS
espresso - vodka, espresso, vanilla, cinnamon
dragon - vodka, pineapple, dragon fruit
lychee - gin, lychee, lemon
-
SAKE TO ME
vodka, sake, dragonfruit, yuzu, lemon, soda
-
SELECT WINES
-
SELECT BEER
Snacks
-
CRISPY MUSHROOM HAND ROLL
wasabi, avocado, gochujang, pickled ginger, unagi
-
SPICY TUNA HAND ROLL
ahi watermelon, avocado, toasted coconut
gluten free
-
SUMMER ROLLS
cilantro, thai basil, hoisin, carrot, papaya, tofu, peanut sauce
contains nuts
-
KOREAN CHICK’N BAO
gochujang, kimchi, pickles
-
COLD PEANUT NOODLES
chili oil, spicy peanut sauce
contains nuts
-
FIRECRACKER WINGS
crispy cauliflower, sweet chili mayo, sesame, unagi
-
CHICK’N FRIED MUSHROOMS
nuoc cham
gluten free
PLANTA Queen in River North Chicago is the local favorite for the best vegan sushi, crispy dumplings, and wok specialties! Drop in for plant-powered dinner, brunch, lunch and happy hour near Michigan Avenue, Wrigley Building, the Chicago Theatre, House of Blues, and Riverwalk!
FAQ
Is PLANTA Queen Chicago a vegan restaurant in River North?
Yes - PLANTA Queen offers 100% plant-based vegan dining in River North, Chicago.
Why plant-based?
At our plant-based vegan Asian restaurant in River North, we champion plant-based living as a way to better our health, our communities, and our planet.
Do you have gluten-free items?
Yup. Our gluten-free and vegan Chicago restaurant items at PLANTA Queen include vegan gluten-free sushi and most of our “Chilled & Raw” items. Your server will be happy to help you navigate the menu.
What kind of plant-based dumplings do you have?
Our chefs love to use seasonal ingredients to update the menu, but our vegan dumplings in Chicago include Spinach Shiitake Dumplings, Crispy Gyoza, Potato Truffle Dumplings, and Sweet Corn Dumplings.
What are your most popular dishes?
The Bang Bang Broccoli has a cult following (and its own merch), but don’t sleep on our lineup of the best plant-based vegan sushi in Chicago or the Wok & Noodles section, either.
Where in River North Chicago is PLANTA Queen?
We’re at 413 N Clark St, Chicago, IL 60654. Our cross streets are N Clark St and W Hubbard St.
Where can I park?
The closest parking lot is Greenway Garage on 58 West Kinzie Street. You can exit directly onto North Clark street and our restaurant will be on your right.