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PLANTA South Beach

RESERVE
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    • Hours & Location

    850 Commerce Street,
    Miami Beach, FL 33139
    305.397.8513
    MBRes@PlantaRestaurants.com

    LUNCH | MONDAY THROUGH FRIDAY 
    12:00 pm to 3:00 pm


    DINNER 

    SUNDAY THROUGH THURSDAY 
    5:30 pm to 10:00 pm

    FRIDAY THROUGH SATURDAY
    5:30pm to 11:00pm


    WEEKEND BRUNCH
    11:00 am to 3:00 pm


    can't make it in? we're on Uber Eats, Postmates, + DoorDash



    south of fifth, PLANTA South Beach is a must featuring a one-of-kind rooftop garden-to-table dining experience


    check out what's happening at PLANTA South Beach


    drop us a line at hellomiami@plantarestaurants.com

    hit us up for press + partnership opps at pr@plantarestaurants.com

    Get Directions

    available monday to friday, from 11:30 am to 3 :00pm 

    SMALL PLATES

    • CAULIFLOWER TOTS

      truffle almond parmesan

      $11.25

    • CROQUETTES

      cashew mozzarella, hearts of palm, mushroom bacon, ranch dressing

      $11.75

    • SPRING ROLLS

      cabbage, taro, shiitake, cilantro, sweet & sour sauce

      $11.75

    • STEAMED DUMPLINGS

      spinach, shiitake, truffle soya, hot chili oil

      $15.50

    • CRISPY RICE

      hearts of palm & avocado, kizami wasabi

      $15

    LARGE PLATES

    • PLANTA BURGER

      queso, dill pickles, lettuce, tomato, mustard, chipotle aïoli, tajin fries

      $19.95

      add truffle cashew mozzarella melt $11

    • CRISPY CHICKEN SANDWICH

      butttermilk fried cauliflower, daikon, carrot, cilantro, challah bun, tajin fries

      $19.95

    • LETTUCE WRAPS

      crispy korean cauliflower, tofu, kimchi, pickled cucumber, nori, sesame

      $19.95

    • UDON NOODLES

      truffle mushroom cream

      $25.50

      add shaved black truffle $9

    • AVOCADO LIME TARTARE

      beetroot tuna, avocado chutney, pine nuts, capers, citrus soya, sesame, cilantro, dehydrated watermelon

      $21.50

    SALADS

    • HABIBI

      split pea fritters, lentils, cauliflower, greens, parsley, mint, cilantro, sumac, tahini

      $18.50

    • KELP CAESAR

      kelp noodles, cashew caesar dressing, brussels sprouts, romaine, almond parmesan, pickled onion, capers, garlic ciabatta croutons

      $18

    PIZZA

    gluten-free dough +3

    • FRENCHIE

      mushrooms, squash, arugula, cashew mozzarella, almond parmesan, truffle vinaigrette

      $19.50

    • BUFFALO CAULIFLOWER

      cashew mozzarella, avocado, arugula, scallions, ranch dressing

      $21.50

    • BIANCA

      cauliflower, potatoes, rosemary, cashew mozzarella, truffle oil

      $19.95

      add shaved black truffle $9

    • THE GODFATHER

      cashew mozzarella, marinara, peppers, mushroom bacon

      $21.25

    SIDES 9

    • FRIED RICE

      tofu, brussels sprouts, peas, nori, hot chili oil

    • CHICKEN FRIED MUSHROOMS

      cilantro, chili lime

    • TRUFFLE FRIES

      almond parmesan, rosemary, truffle aïoli

    NIGIRI 5.75

    2 per order

    • AHI WATERMELON

      ginger

    • CRISPY RICE

      hearts of palm & avocado, kizami wasabi

    • EGGPLANT

      sweet soy

    MAKI ROLLS 15.25

    • VOLCANO ROLL

      cucumber, avocado, baked crab, spicy mayo

    • SPICY TUNA

      ahi watermelon, scallions, spicy mayo, sesame masago

    • RAINBOW ROLL

      watermelon, avocado, tofu, cucumber, rice puff

    GRAND TASTING 59

    • CHEF'S SELECTION

      6 piece nigiri, 16 piece maki, garden chirashi

    SMALL PLATES

    • CAULIFLOWER TOTS

      truffle almond parmesan

      $11.25

    • CROQUETTES

      cashew mozzarella, hearts of palm, mushroom bacon, ranch dressing

      $11.75

    • COCONUT CEVICHE

      aji amarillo, sweet potato, chili, cilantro, lime, sweet corn

      $15.25

    • ROASTED CAULIFLOWER

      squash, dates, pine nuts, almond yogurt, za’atar spice

      $15.95

    • TRUFFLE MAC & CHEESE

      cremini mushrooms, cashew cheddar

      $15.95

    • SPRING ROLLS

      cabbage, taro, shiitake, coriander, sweet & sour sauce

      $11.75

    • STEAMED DUMPLINGS

      spinach, shiitake, truffle soya, hot chili oil

      $15.50

    • QUESO DIP

      black beans, guacamole, pickled vegetables, tortilla chips

      $16

    SALADS

    • HABIBI

      split pea fritters, lentils, cauliflower, greens, parsley, mint, cilantro, sumac, tahini

      $18.50

    • KELP CAESAR

      kelp noodles, cashew caesar dressing, brussels sprouts, romaine, almond parmesan, pickled onion, capers, garlic ciabatta croutons

      $18

    • THAI NOODLE

      tofu, green papaya, mango, carrots, ginger, cucumber, shiitake mushroom, basil, cilantro, goji berries, chili

      $17.50

    PIZZA

    gluten-free dough +3

    • FRENCHIE

      mushrooms, squash, arugula, cashew mozzarella, almond parmesan, truffle vinaigrette

      $19.50

    • BUFFALO CAULIFLOWER

      cashew mozzarella, avocado, arugula, scallions, ranch dressing

      $21.50

    • BIANCA

      cauliflower, potatoes, rosemary, cashew mozzarella, truffle oil

      $19.95

      add shaved black truffle $9

    • THE GODFATHER

      cashew mozzarella, marinara, peppers, mushroom bacon

      $21.25

    Large Plates

    • PLANTA BURGER

      queso, dill pickles, lettuce, tomato, mustard, chipotle aïoli, tajin fries

      $19.95

      add truffle cashew mozzarella melt $11

    • CASARECCIA PASTA

      kale pesto, roasted squash, capers, chili, almond parmesan

      $24.50

    • HEART OF PALM CRAB CAKES

      smoked navy beans, jícama relish, avocado crema, cilantro

      $24.95

    • LETTUCE WRAPS

      crispy korean cauliflower, tofu, kimchi, pickled cucumber, nori, sesame

      $19.95

    • UDON NOODLES

      truffle mushroom cream

      $25.50

      add shaved black truffle $9

    • AVOCADO LIME TARTARE

      beetroot tuna, avocado chutney, pine nuts, capers, citrus soya, sesame, cilantro, dehydrated watermelon

      $21.50

    SIDES 9

    • FRIED RICE

      tofu, brussels sprouts, peas, nori, hot chili oil

    • TRUFFLE FRENCH FRIES

      almond parmesan, rosemary, truffle aïoli

    • CHICKEN FRIED MUSHROOMS

      cilantro, chili lime

      $9

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    • DESSERTS

    • CHOCOLATE TERRARIUM

      chocolate mousse, peanut butter cream, chocolate date soil, salted caramel

      $14

    • YOUNG THAI COCONUT

      coconut basil & chia seed pudding, passion fruit sorbet, coconut chips

      $14

    • CASHEW AVOCADO LIME CHEESECAKE

      coconut date crust, raspberry purée

      $14

    • FLOURLESS BANOFFEE PIE (gluten-free)

      almond crust, date, dulce de leche, bananas, coconut cream

      $14

    SOFT SERVE ICE CREAM*

    *contains nuts

    • ask for daily flavor

      $10

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    • MAKI MONDAYS

    unlimited maki rolls, $27 per guest

    • MAUI ROLL

      hearts of palm, cucumber, avocado, spicy mayo

    • SENSEI

      green papaya, tofu, pickled mango

    • JB ROLL

      smoked carrot, tempura, cream cheese

    • RAINBOW ROLL

      watermelon, scallion, spicy mayo, sesame "masago"

    • DRAGON ROLL

      “chicken” fried mushrooms, avocado, pickled mango, spicy mayo

    BOTTOMLESS SAKE

    $23 per guest

    SIDES

    • FRIED TOFU

      gochujang, cilantro

      $9

    • SHISHITO PEPPERS

      truffle soya, sesame, "masago"

      $8

    • EDAMAME

      sweet chili

      $7

    • VEGETABLE CHIRASHI

      shimeji, pickled mango, kimchi

      $8

    our brunch is on saturday and sunday, from 11:00 am to 3:00 pm

    NIGIRI 5.75

    2 per order

    • AHI WATERMELON

      ginger

    • CRISPY RICE

      hearts of palm & avocado, kizami wasabi

    • EGGPLANT

      sweet soy

    MAKI ROLLS 15.25

    • VOLCANO ROLL

      cucumber, avocado, baked crab, spicy mayo

    • SPICY TUNA

      ahi watermelon, scallion, spicy mayo, sesame masago

    • RAINBOW ROLL

      watermelon, avocado, tofu, cucumber, rice puff

    GRAND TASTING 59

    • CHEF'S SELECTION

      6 piece nigiri, 16 piece maki, garden chirashi

    Small Plates

    • QUESO DIP

      black beans, guacamole, pickled vegetables, tortilla chips

      $16

    • CAULIFLOWER TOTS

      truffle almond parmesan

      $11.25

    • COCONUT CEVICHE

      aji amarillo, sweet potato, chili, cilantro, lime, sweet corn

      $15.25

    • SPRING ROLLS

      cabbage, taro, shiitake, cilantro, sweet & sour sauce

      $11.75

    • STEAMED DUMPLINGS

      spinach, shiitake, truffle soya, hot chili oil

      $15.50

    • CINNAMON BUNS

      coconut glaze

      $11

    Salads

    • KELP CAESAR

      kelp noodles, cashew caesar dressing, brussels sprouts, romaine, capers, almond parmesan, pickled onion, garlic ciabatta croutons

      $18

    • THAI NOODLE

      tofu, green papaya, mango, carrots, ginger, cucumber, shiitake mushrooms, basil, cilantro, goji berries, chili

      $17.50

    Pizza

    gluten-free dough +3

    • FRENCHIE

      mushrooms, squash, arugula, cashew mozzarella, almond parmesan, truffle vinaigrette

      $19.50

    • BUFFALO CAULIFLOWER

      cashew mozzarella, avocado, arugula, scallions, ranch dressing

      $21.50

    • BIANCA

      cauliflower, potatoes, rosemary, cashew mozzarella, truffle oil

      $19.95

      add shaved truffle $9

    • THE GODFATHER

      cashew mozzarella, marinara, peppers, mushroom bacon

      $21.25

    Brunch Plates

    • LEMON CASHEW-RICOTTA TOAST

      almond butter, seasonal jams

      $15.50

    • AVOCADO TOAST

      pickles, olive oil, lemon, filone bread

      $16.50

    • BANANA PANCAKES

      vermont maple syrup, pecans

      $16.50

    • FRIED CHICKEN MUSHROOM WAFFLES

      mushroom gravy, maple sriracha

      $24.50

    • CRAB CAKE TOSTADA

      hearts of palm, black bean, lettuce, guacamole, pico de gallo

      $24

    • PLANTA BURGER

      queso, dill pickles, tomato, lettuce, mustard, chipotle aïoli, tajin fries

      $19.95

      add truffle cashew mozzarella melt $11

    • FALAFEL TACOS

      lettuce, tahini, sumac, pico de gallo

      $18.50

    • BANANA BREAD

      soy butter, chef's jam

      $15.50

    Sides 9

    • FRIED RICE

      tofu, brussels sprouts, peas, nori, hot chili oil

    • CHICKEN FRIED MUSHROOMS

      cilantro, chili lime

    • COCONUT YOGURT BOWL

      seasonal berries, almond granola date cacao bites

    • TRUFFLE FRIES

      almond parmesan, rosemary, truffle aïoli

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