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PLANTA South Beach

RESERVE
  • a group of people sitting at a table in a restaurant
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    • Hours & Location

    850 Commerce Street,
    Miami Beach, FL 33139
    305.397.8513
    MBRes@PlantaRestaurants.com

    HOURS

    Monday to Friday | 11:45 am to 10 pm

    Saturday + Sunday Brunch | 11 am to 4 pm

    Saturday + Sunday Dinner | 5 pm to 10 pm


    drop us a line at hellomiami@plantarestaurants.com

    hit us up for press + partnership opps at pr@plantarestaurants.com

    RESERVATIONS

    TAKEOUT + DELIVERY


    Get Directions

    Menus

    SUSHI

    • AHI WATERMELON NIGIRI

      ginger, citrus soy (2 pieces)

    • CRISPY RICE

      avocado, spicy ahi watermelon

    • TORCHED AND PRESSED

      avocado, miso truffle glaze

    • CALIFORNIA ROLL

      hearts of palm, avocado, macadamia nut, toasted coconut

    • SPICY TUNA

      ahi watermelon, avocado, toasted coconut

    • RAINBOW ROLL

      ahi watermelon slaw, avocado, gochujang, peanuts

    MAINS

    • PLANTA BURGER

      queso, dill pickles, lettuce, tomato, mustard, fries

      add truffle queso and truffle fries

    • LETTUCE WRAPS

      crispy korean cauliflower, tofu, kimchi, pickled cucumber, nori, sesame

    • LASAGNA*

      eggplant, zucchini, cashew mozzarella, tomato sauce, basil pesto

      As part of our commitment to social justice and Black Lives Matter, $1 from the sale of each Lasagna will be contributed to the @badassvegan documentary, "They're Trying to Kill Us." PLANTA Restaurants will match, dollar for dollar, the funds generated from this dish.

    • UDON NOODLES

      truffle mushroom cream

      add shaved black truffle

    • QUESADILLA

      mushroom, spinach, poblano, cashew cheese, avocado, pico de gallo

    CHILLED & RAW

    • AVOCADO LIME TARTARE

      beetroot tuna, pine nuts, capers, citrus soya, sesame, cilantro

    • COCONUT CEVICHE

      pineapple, jalapeño, cilantro, cucumber, lime

    • POKE BOWL

      beets, spicy ahi watermelon, avocado, heart of palm, nori, herbs

    • FUNGHI SALAD

      crispy mushrooms, arugula, balsamic vinaigrette, almond parmesan

    • KELP CAESAR

      kelp noodles, romain, almond parmesan, pickled onion, capers

    PIZZA

    gluten-free dough available

    • FRENCHIE

      mushrooms, squash, arugula, cashew mozzarella, lemon truffle oil

    • BIANCA

      roasted rosemary potatoes, kale, olives, capers, hot chili oil, cashew mozzarella, onions

      add shaved black truffle

    • HAWAIIAN

      pineapple, BBQ sauce, cashew mozzarella, smoked tempeh bacon, hot peppers, ranch

    • ITALIAN JOB

      tomato sauce, cashew mozarella, farro, fennel, roasted garlic, mushrooms

    • SHROOMAMI

      mushroom cream, mushroom bacon, smoked tempeh bacon, onion, cashew mozzarella, chili flakes

    SNACK & SHARE

    • BAJA MUSHROOM TACO

      pico di gallo, cashew crema, cabbage

    • CAULIFLOWER TOTS

      truffle almond parmesan

    • STUFFED MUSHROOMS

      artichoke hearts, garlic butter

    • BANG BANG BROCCOLI

      sweet chili & peanut sauce

    • STEAMED DUMPLINGS

      spinach, shiitake, truffle soy, hot chili oil

    • SPRING ROLLS

      cabbage, taro, shiitake, cilantro, sweet & sour sauce

    • FULLY LOADED NACHOS

      queso, black beans, pico de gallo, guacamole, pickled onion, jalapeño, cilantro

    COCKTAILS

    • KOMBUCHA MOJITO

      bacardi superior rum, berries, mint, lime, agave, health-ade berry kombucha

    • SOUTHERN BELL

      tradicional tequila, ginger liqueur, yuzu, lime, pineapple, apple, turmeric, lemon

    • PINK FLAMINGO

      beluga vodka, lychee, grapefruit, hibiscus, lime

    • DROP THE BEET

      vida mezcal, lemon, raspberries, fresno chili, beets, ginger

    • CHARCOAL BOURBON SOUR

      smooth ambler bourbon, aquafaba, lemon, activated charcoal syrup

    • CUCUMBER BREEZE

      bombay sapphire gin, st. germain, crème de peche, prosecco

    BEER

    • FUNKY BUDDHA HOP GUN IPA (draft)

    • WYNWOOD LA RUBIA (bottle)

    • DUE SOUTH BREWING COASTLINE LAGER (can)

    • WÖLFFER ESTATE DRY ROSÉ CIDER

    FREE SPIRITS

    anti-intoxicant tonics

    • MATCHA MOJITO

      seedlip garden 108, lime, agave, mint

    • SWEET & SPICY

      seedlip spice 94, blackberry, jalapeño, cilantro, lime, agave, aquafaba

    • CUCUMBER MULE

      seedlip grove 42, lime, agave, ginger beer, rosemary

    • SATURDAY MORNING CARTOONS

      seedlip grove 42, strawberry, pineapple juice, coconut milk, vanilla syrup

    COLD-PRESSED JUICES

    • BEET-LE JUICE

      beets, pineapple, apple, ginger

    • PICANTE PUNCH

      carrot, orange, lime, cayenne

    • FIRST BASE

      pineapple, apple, turmeric, lemon

    • SUPREME GREEN

      kale, celery, spinach, bok choy

    DESSERTS

    • NY STYLE CHEESECAKE

      strawberry, seasonal ice cream

    • FLOURLESS BANOFFEE PIE

      almond crust, dates, dulce de leche, bananas, coconut cream

    • YOUNG THAI COCONUT

      coconut basil & chia seed pudding, passion fruit sorbet, coconut chips

    • CHOCOLATE CHIP COOKIE

    • SOFT SERVE ICE CREAM

      daily flavor (contains nuts)

    AFTER DINNER

    • ESPRESSO MARTINI

      tito’s vodka, baileys almond milk liqueur, kahlua

    • WHITE RUSSIAN

      tito’s vodka, kahlua, coconut cream, dark chocolate

    LA COLOMBE COFFEE ROASTERS

    • MATCHA LATTE

      almond milk, matcha, agave

    • TURMERIC LATTE

      cinnamon, anise, cloves, agave

    • CINNAMON DULCE CAPPUCCINO

      dulce de leche, almond milk, vanilla, nutmeg

    JOJO LOOSE LEAF TEAS

    • PEPPERMINT

    • JASMINE CLOUD

    • EVERSPRING OOLONG

    • YUNNAN GOLD, BLACK

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