Planta | Bethesda

Hours & Location
4910 Elm St,
Bethesda, MD 20814
301.407.2447
Monday - Thursday 11:30am - 9:30pm
Friday 11:30am - 10:00pm
Saturday 11:00am - 10:00pm
Sunday 11:00am - 9:30pm
*For the safety of our team and guests, those with symptoms of Covid-19 or the flu are asked to stay home.
Menus
SUSHI
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UNAGI EGGPLANT NIGIRI (2 Pieces)
miso truffle
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AHI WATERMELON NIGIRI (2 Pieces)
ginger, citrus soy
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SEARED MUSHROOM NIGIRI (2 PIECES)
yuzu kosho
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MUSHROOM BACON INARI (2 PIECES)
yuzu kosho
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CRISPY RICE
spicy ahi watermelon, avocado
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SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
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BAKED CRAB ROLL
hearts of palm, spicy mayo, ponzu
tree nut
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TORCHED AND PRESSED
avocado, miso truffle glaze
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DRAGON ROLL
tempura broccoli, spinach, avocado, spicy unagi sauce
CHILLED & RAW
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BABY GEM CAESAR
mushroom bacon, smoked tempeh, almond parmesan, pickled onion, capers
contains nuts
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PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
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ANTIPASTO SALAD
arugula, artichokes, tomatoes, capers, olives, crispy zucchini, red wine vinaigrette
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FUNGHI SALAD
gem salad, candied tomatoes, avocado, buttermilk dressing
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AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
SNACK & SHARE
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BAO SLIDER
chick ’n fried mushroom, hoisin, pickled cucumber
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FRENCH ONION SOUP
puff pastry, lentils, cashew mozzarella, croutons, black truffle
contains nuts
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CAULIFLOWER TOTS
truffle almond parmesan, truffle aioli
contains nuts
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BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
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EDAMAME DUMPLINGS
sweet pea, ginger soy, sesame, pink peppercorns
contains nuts
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CHICK’N FRIED MUSHROOMS
chili sauce
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JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
SIGNATURES
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PLANTA BURGER
mushroom bacon, lettuce, tomato, queso, caramelized onions, house sauce
served with truffle fries or salad
contains nuts
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THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
peanut free
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CAMPANELLE PASTA
creamy basil pesto, broccoli rabe, sweet pea
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SPICY LUMACONI PASTA
tomato rosé sauce, cashew mozzarella, almond parmesan, calabrese chili
contains nuts
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UDON NOODLES
truffled mushroom cream, shaved black truffle
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SPAGHETTINI ALLA CARBONARA
mushroom bacon, smoked tempeh, cracked pepper, almond parmesan
contains nuts
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EGGPLANT ROLLATINI
tomato sauce, spinach, broccoli rabe, almond ricotta, basil pesto
contains nuts
PIZZA
gluten-free dough option-
FRENCHIE
mushroom, squash, cashew mozzarella, arugula, almond parmesan, red wine vinaigrette
contains nuts
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DIAVOLA
tomato sauce, cashew mozzarella, farro, fennel, peppers, garlic, mushroom bacon, chili
contains nuts
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BIANCA
rosemary potatoes, kale, cashew mozzarella, olives, red onion, capers, chili oil
contains nuts
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HAWAIIAN
bbq sauce, pineapple, cashew mozzarella, smoked tempeh, red onion, pickled jalapeños, ranch
contains nuts
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TRUFFLE
black truffle, mushroom cream, cashew mozzarella, mushroom bacon, red onion
contains nuts
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CALIFORNIA
zucchini, avocado, arugula, red onion, basil pesto, chili oil
contains nuts
THE WEEKLY LINE-UP
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MAKI MONDAYS (AFTER 5 PM)
Maki Rolls
Unlimited Maki Rolls
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POUR DECISION WEDNESDAYS
(All Day) 1/2 priced bottles of wine
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WEEKEND BRUNCH
Endless Mimosas & Sake Sangria
Cocktails
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KOMBUCHA MOJITO
rum, berries, mint, lime, berry kombucha
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LYCH PLEASE
hibiscus-infused gin, lychee, pineapple
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PINK FLAMINGO
vodka, grapefruit, hibiscus, lime
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MEZ-CAL ME MAYBE
mezcal, ginger, passionfruit, lime
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HERB YOUR ENTHUSIASM
thai chili-infused tequila, orange, lime, pineapple, herbs
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CHARCOAL BOURBON SOUR
bourbon, aquafaba, lemon, activated charcoal
FREE SPIRITS
(anti-intoxicant tonics)-
MATCHA MOJITO
seedlip garden 108, lime, matcha, mint
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CUCUMBER MULE
seedlip grove 108, lime, simple syrup, ginger beer, rosemary
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SATURDAY MORNING CARTOONS
seedlip grove 42, strawberry, pineapple, coconut milk, vanilla
Cold-Pressed Juices
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EASY BEING GREEN
pineapple, kale, cucumber, apple, lemon, ginger
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THAT'S MY JAM-U
turmeric, ginger, lemon, agave nectar
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NOTORIOUS OBG
orange, beet, ginger
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BLUE I.V.
blueberry, lemon, agave, cayenne, ginger
Beer & Cider
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YUENGLING
lager, pennsylvania
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FLYING DOG
hazy IPA , maryland
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WÖLFFER ESTATE
dry rosé cider, new york
Sake
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HEAVENSAKE
junmai, 720ml
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HEAVENSAKE
junmai ginjo, 720ml
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HEAVENSAKE
junmai daiginjo
Bubbles & Rosé
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ROSÉ
Finca Wölffer Estate, Mendoza, Argentina, 2021
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PROSECCO
Lunetta, Veneto, Italy, NV
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SPARKLING ROSÉ
Paul Buisse, Loire Valley, France, NV
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CHAMPAGNE
Piper Heidsieck, Cuvée Brut, Champagne, France, NV
White Wines
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SAUVIGNON BLANC
Veramonte, Casablanca Valley, Chile, 2021
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CHENIN BLANC
Badenhorst, ‘Secateurs’, Swartland, South Africa, 2021
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PINOT GRIGIO
Purato, Sicily, Italy, 2019
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GRÜNER VELTLINER
Huber, ‘Vision’, Weinland, Austria, 2020
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CHARDONNAY
Barboursville Vineyards, VA, 2019
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VIOGNIER
Yalumba, South Australia, 2021
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DRY RIESLING
Loosen Bros 'Dr L', Mosel, Germany, 2020
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CHARDONNAY
Cambria Benchbreak, Santa Barbara, California, 2020
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PETIT CHABLIS
Domaine Louis Moreau, Burgundy, France, 2020
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SANCERRE
Sager and Verdier, Loire Valley, France, 2020
Red Wines
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PINOT NOIR
Vinum, Monterey, California, 2018
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BEAUJOLAIS VILLAGES
Louis Jadot, Beaujolais, France, 2020
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RIOJA RESERVA
Carlos Serres, Rioja, Spain, 2015
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GRENACHE
Little James’ Basket Press, Rhône Valley, France, NV
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CABERNET SAUVIGNON
Juggernaut, Hillside Cab, California 2019
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MALBEC
Santa Julia, 'Natural', Mendoza, Argentina, 2021
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BURGUNDY
Maison Roche De Bellene, Burgundy, France, 2019
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BORDEAUX
Château Haut-La-Péreyre, Bordeaux, France, 2018
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ZINFANDEL
Prisoner, 'Saldo', Napa Valley, California, 2020
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CINNAMON BUN
maple syrup
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BANANA WAFFLES
roasted pecans, maple syrup, chocolate sauce
tree nut
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FRENCH TOAST
berries & cream, maple syrup
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SHAKSHUKA
split pea fritters, tomato sauce, tahini, sumac, flatbread
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THE B.L.T.
mushroom bacon, lettuce, tomato, avocado, egg, chili bomba
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QUICHE
spinach, cashew cheese, mushroom bacon, baby gem salad
tree nut
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PATATAS BRAVAS
cashew queso, pico de gallo, lime crema
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COCONUT CHIA PUDDING
granola, mixed berries
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ENDLESS MIMOSAS OR SAKE SANGRIA