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PLANTA Atlanta is a celebration of delicious and innovative plant-based cuisine. Beautifully designed with botanical-print wallpaper, rose gold accents, and soaring ceilings, it's the perfect backdrop for every occasion. PLANTA features two fully private dining spaces and a large, natural light-filled dining room. The 100% plant-based menu is globally inspired and designed by Executive Chef David Lee.


The Dining Room (40 Seated / 50 Standing)
Bar/Lounge Buyout (30 / 40)
South Patio Buyout (28 / 30)
West Patio Buyout (36 / 50)
Full Venue Buyout (80 / 120)

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